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100% SMOKED BAKLOUTIMADE IN TUNISIA

TUNISIAN

100 % Smoked Baklouti.

HARISSA.

No additives, no preservatives, just pure Tunisian goodness. Our grandmother's recipe, made by hand the traditional way from 100% heirloom baklouti chili smoked over olive wood.

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Harissa & Co jar
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A jar of Harissa & Co smoked harissa

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SPICY SMOKEY HARISSA.

Spicy · Smoky

Born in our Tunisian family's kitchen. Our grandmother's recipe made by hand from 100% heirloom baklouti chili smoked over olive wood for over 12 hours, the finest Tunisian extra virgin olive oil, garlic, spices and salt. The traditional artisanal way. For people who take their food seriously.

€9.80· 190 g
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  • No additives, no preservatives
  • 100% Tunisian heirloom baklouti chili
  • Smoked over olive wood for 12+ hours
  • Handmade in small batches

The story

REAL HARISSA.
no nonsense.

Born in our Tunisian family's kitchen, made the way our grandmother taught us. Five honest ingredients: 100% heirloom baklouti chili smoked over olive wood, the finest Tunisian extra virgin olive oil, garlic, spices and salt. A process that has never changed.

Our signature smoky flavour is what makes our authentic Tunisian harissa truly different. Our 100% baklouti chili is smoked for over 12 hours over olive wood using the traditional artisanal method, carried out by local farmers and artisans the same sustainable way it has been done for generations. This process creates a depth of smokiness, umami and flavour complexity that will transport you on a South Mediterranean culinary heritage journey at the very first taste. The unmistakeable smoky aroma that greets you as you open our Harissa jar is your welcome into the heart of every Tunisian kitchen.

HARISSA
SPICY · SMOKY

هريسة عربي

What goes in the jar

THREE THINGS. no additives.

01.

SINGLE ORIGIN

Our 100% baklouti chili is sourced from local Tunisian farmers who have grown this heirloom variety sustainably for generations. One origin. One standard. Nothing from anywhere else.

02.

SMOKED OVER OLIVE WOOD

Every chili is smoked for over 12 hours over olive wood, the traditional artisanal way, by local farmers and artisans in Tunisia. This is what gives our harissa its unmistakeable depth and smokiness.

03.

NO ADDITIVES

No additives, no preservatives nor unnecessary extras. What goes into our jar is exactly what you read on the label. Nothing more, nothing less. Clean label harissa, the way it was always meant to be.

How to use it

SPOON IT. STIR IT. slather it.

  • /01SPOON on a fried egg.
  • /02SLATHER on grilled lamb.
  • /03SPREAD on sourdough bread.
  • /04DUNK with anything fried.

Where to find us

FIND A JAR near you.

Our harissa is available at selected stockists across Germany. Find your closest one below, or order directly from our online shop.

Order Online

Berlin, Germany

Albatross Bakery

Graefestraße 66/67, 10967 Berlin

Bakery

Berlin, Germany

Pfefferhaus Berlin

Niederbarnimstraße 11, 10247 Berlin

Specialty grocer

Berlin, Germany

Vinh Greengrocery

Winsstraße 51, 10405 Berlin

Greengrocer

Berlin, Germany

Omega3

Husemannstraße 3, 10435 Berlin

Deli & wine

Berlin, Germany

Goldhahn und Sampson

All locations · goldhahnundsampson.de

Cookbook & pantry

Berlin, Germany

Franky's Best

Rathausstraße 19, 10178 Berlin

Specialty grocer

Berlin, Germany

Markthalle Neun

Eisenbahnstraße 42/43, 10997 Berlin

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